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Algae

Lover’s Chocolate Elixir Recipe

INGREDIENTSshush, lovers

2 Cups Spring Water (Boiled)
Pinch of Himalayan Sea Salt
1 Tablespoon ground pumpkin seeds (use coffee grinder)
2 Tablespoon ground flax seeds (use coffee grinder)
3 Tablespoons ground Cacao Paste (use coffee grinder)
2 Teaspoons Coconut Sugar
1 teaspoon whole ground vanilla bean (Chef’s Grade Vanilla)
2 teaspoons Maca Powder
1 teaspoon Algae Concentrate (Brain Feed)
1 teaspoon Cordyceps Mushroom Powder

LOW GLYCEMIC OPTION
**Sweeten with stevia leaf, inulin powder and/or xylitol for a low glycemic option.**

Place all ingredients in a high powered blender (like a Vitamix) and blend one minute until creamy smooth. Grinding the ingredients (as noted) in the coffee grinder will ensure your drink will be creamy smooth and is especially important if you don’t have a very high powered blender. Cheers!

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